Do you know what a pierogi is?
It is a doughy ball of yumminess.
We have been enjoying them filled with cheese and ‘taters.
They are a staple of the anti-Atkins diet.
They are the king of the dumpling family; sinfully good.
You pronounce it: per-o-gee.
I will use it in a sentence:
My derriere is now resembling a pierogi.
Since this turn of events, I now tell those who need to be told:
Kiss my pierogi.
Is that inappropriate of me? nah
Image borrowed from this lovely website showing lots of peirogi flavors to entice and enjoy.
Busy Bee Suz 
I LOVE pierogis. I'd love to try and figure out how to make them. YUM.
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What a cute post Suzanne.My brother just loves these!
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Although I shall not kiss yours…I would very much like to come to dinner…they are yum, yum, yummy!
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Mmmmmm, and then they can kiss my kit kat 😉
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LOL…don't laugh at me but I have never even heard of these. 🙂 I am going to google them when I'm done here…if you say they are delicious then they must be…might have to learn how to make these. 🙂
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I have never had one for some reason. But the look delicious!
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Oh yes…we enjoy them with sour cream and a side of bacon! So not healthy!
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They sound really good! I checked out the site and laughed when I read this comment from Nick from Florida:\”It is so hot down here I hate eating hot food during the summer…so we ordered some BlueBerry and Apple flavor, I fried them then I let them cool down. I put some heavy cream on them and I swear it was the best dinner we had in months. I am going to order them for every holiday!\”Hmmmm…fried & with heavy cram for dinner? LOL!
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Pirogies with sour cream…one of earth's great delights. God bless the dumpling in all its forms. 🙂 And now I'm really hungry!
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The Polish really know there way around a carb! Pierogis are too delicious.
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You fill them yourself? I thought they came that way. What do I know?
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Yum! I've never had one, but they sound heavenly! 🙂
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with all my anti-carb dieting and going to the gym for grueling workouts, you should not have a pierogi shaped arsh!! but i still do!! i think it is perma shaped!!
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Oh yeah!! They are wonderful!!
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Is this a southern thang?Never heard of them. OXXO
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Ha, Suz….. I've never heard of these—and probably do NOT need to know about them… My derriere already is big enough –without adding the Pierogi…. haHugs,Betsy
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Suz, i love these too! we had them with potatoes and ham and cheese. also potatoes like you said. sometimes i even deep fry them! ooooohh, so not healthy. but oh so yummy! and very easy to make!
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yep, you've got to have the crumbled bacon and sour cream with them and a little sprinkle of green onions on top.and don't just boil 'em, you have to lightly brown in a pan with oil as well.enjoy 😉
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DELISH, darlin' 🙂
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Funny lady! I have never had one but looks like something I would like…
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Do you buy them, or make them (perogis)? They sound full of doughy goodness, perfect for fall weather.
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I have never eaten one. I think I should:)
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Oooo i love them!I get multi-packs (4 different flavors in one bag, you pick what you're in the mood for such as cheese and onion, cheddar and bacon, etc) – love them boiled then fried in butter with caramelized onions and sour cream on the side…*drools*
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I haven't had the pleasure of tasting a pierogi, but I would certainly like to have the opportunity.
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we love pierogis…. yes the tator and the cheese ones… we pan fry them slowly in butter so as not to add any extra calories…. mmmnnnnmmm good..
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never heard of them but they sound delish. Full of calories though I bet sadly
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I have never tried them, but if it is anything to do with anti-atkins, I know I will love it!
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Pardon me if I don't kiss it, but I may try a pierogi. I've never even heard of them. Boy, am I out of the cool-stream.
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