Thank you all for your kind words regarding my DNA/Brother post. I really wasn’t looking for sympathy, but I suppose that is a natural reaction for people who are not sociopaths.
I met up with my Linds yesterday for lunch; we decided to meet at Jason’s Deli because it’s convenient and they have free ice cream.
It’s a place the kids and I used to frequent when they were younger; I could get my salad bar fix, they loved a lot of the menu and the free ice cream.
One time I took them with a few friends, and I recall all of the girls coming back to the table with the most ginormously filled cones; it was ridiculous.
I was a bit irked by it; annoyed. Why did I get annoyed by something as small as an overloaded free cone? I don’t know. I was a bit anal-retentive back in the day; also, I was afflicted with severe PMS. I’m much more relaxed now.
Thank the good lord for that.
Or maybe I’m just tired.
Anyhoo, Linds and I had a nice lunch and we caught up a bit after her long trip to New Zealand.
I asked her to get me a chocolate ice cream cone.
This is what she came back with; she’d already had a few licks of hers before she arrived at the table.
Me: WHY IS MY ICE CREAM CONE SO SMALL?
Linds: You remember that time…..when you were so annoyed by the extra-large cone?
Me: yes, but, really?
Then my child proceeded to explain to me that there was ice cream INSIDE the actual cone too; it wasn’t just surface ice cream.
Me: What? INSIDE? I had no idea that’s how ice cream cones worked.
We had a good laugh and really, it was MORE than enough ice cream for me. And it was even better having some time together.
I don’t think I’ve mentioned it before, but I have to cook dinner at least 5 nights a week.
What? You too? *sigh* It becomes redundant, doesn’t it?
I honestly wish we didn’t need to eat every day because I don’t like cooking that much. But I do it, so yeah, where’s my gold ribbon?
One thing that does make the daunting chore of preparing dinner so many days of my life is my Instant Pot. Do you have one? I’m not a gadget fan, but this one is worth it.
Everything I make in it comes out well. Chicken dishes, beef dishes and possibly my favorite thing to do in it are hard-boiled eggs; they peel like buttah.
Last night I made a big batch of lime/cilantro shredded chicken; it’s great for tacos or on salads and YUM.
The Coach thoroughly enjoyed it even more so because today he has to prep for his colonoscopy.
Some people get to have all the fun. I suppose tonight I’ll have leftover shredded chicken over a bed of salad….hmmm, I guess I’ll have to eat in the bathroom away from the colonoscopy victim.
Wow. I talked quite a bit about food today. What’s for dinner?